Okra Patties
Gojimo jo zaradi njenih zelenih plodov, ki zrastejo tudi do 18 centimetrov in so polni semen.
Recipe Summary Okra Patties
These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack.
Ingredients | Okra Recepty3 cups vegetable oil for frying1 pound okra, finely chopped1 cup finely chopped onion1 teaspoon salt¼ teaspoon pepper½ cup water1 egg½ cup all-purpose flour1 teaspoon baking powder½ cup cornmealDirectionsHeat 1 inch of oil in a large skillet to 375 degrees F (190 degrees C).In a large bowl, mix together the okra, onion, salt, pepper, water and egg. Combine the flour, baking powder and cornmeal; and stir that into the okra mixture.Carefully drop spoonfuls of the okra batter into the hot oil, and fry on each side until golden, about 2 minutes per side. Remove with a slotted spoon, and drain on paper towels.Info | Okra Receptyprep: 20 mins cook: 10 mins total: 30 mins Servings: 6 Yield: 6 servings
TAG : Okra PattiesSide Dish, Vegetables,
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